This year has been quiet, but an over abundance of food certainly carries on. I am ready to fall into my self induced food coma and sleep it off for a couple of months.
This week however has been pretty eventful. Some good, some bad and some in between. Regardless, life goes on.
One of the good things is that I finally managed to work on a new biscotti recipe I have been considering for a couple of months now.
Once I get a little time at home I will post it! I am really excited about this one!
I hope you all had a wonderful holiday.